Exporter to Europe Exporter to Africa Exporter to Asia Exporter to Australia and Oceania Exporter to North and Central America Exporter to South America

Botter Carlo & C. S.p.A.

Via Luigi Cadorna, 17, 30020 Fossalta di Piave (VE)
Italy

Telephone +39 0421 67194
Fax +39 0421 67309
info@botter.it

Trade fair hall

  • Hall 16 / C20
 Interactive hall map

Hall map

ProWein 2017 hall map (Hall 16): stand C20

Fairground map

ProWein 2017 fairground map: Hall 16

Our range of products

Product categories

  • 01  Wines (according to cultivable areas)
  • 01.01  Europe
  • 01.01.09  Italy
  • 01.01.09.01  Abruzzo
  • 01  Wines (according to cultivable areas)
  • 01.01  Europe
  • 01.01.09  Italy
  • 01.01.09.21  Veneto
  • 02  SPARKLING WINES
  • 02.07  Quality sparkling wine/Sekt with origin
  • 02.07.04  Prosecco Spumante

Prosecco Spumante

Our products

Product category: Abruzzo, Veneto

Sparkling Botter Prosecco DOC Frizzante

Vinification: The soft pressed must is stored in steel tanks for the static cold decanting. The fermentation with selected yeasts is made at a controlled constant temperature of 18 °C and is completed in 8-10 days. After a storage period, the winemaker studies a skilled coupage to achieve the Prosecco Frizzante basic cuvée. Afterwards the wine is filtered and stored in steel tanks with the addition rectified concentrated must, and selected yeasts for the second fermentation (Martinotti-Charmat method) at a controlled temperature of 14-15 °C. Once the wine has reached the required pressure levels, alcohol and sugar content, the wine is refrigerated and cold stabilized, filtered and controlled before bottling.

Harvest date: Second half of September

Cellaring: 2 years

Alcohol content: 11% vol.

Tasting notes: Typical crisp and delicate perlage. Pale light yellow colour, delicate and fragrant bouquet, with fruity notes of banana and apple and notes of acacia flowers. Fresh and light on the palate, with balanced acidity and body; harmonic with a pleasant dry aftertaste.

Serving temperature: 8-10 °C

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Product category: Veneto

Northern Varietals Vivolo di Sasso Cabernet IGT Veneto

Vinification: Traditional red wine vinification at a controlled temperature between 25 and 27 °C.

Harvest date: Second half of September

Cellaring: 2-3 years

Alcohol content: 12% vol.

Tasting notes: Deep ruby-red colour with garnet highlights. Intense and classic bouquet. This wine well rich on the palate, denotes a great character and personality.

Serving temperature: 18-20 °C

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Product category: Abruzzo, Veneto

Special Wines Verso Rosso IGT Salento

Vinification: The grapes come from selected vineyards in the Salento region, harvested at the beginning of October, to get a level of maturation such to have a high sugar level and good alcohol content. After the accurate hand harvest, grapes are pressed and the fermentation starts; the skins are left in the must for a long period to extract flavours and the characteristic thick deep red colour. Traditional red wine vinification at controlled temperature between 25 and 27 °C.

Harvest date: End of September, beginning of October

Cellaring: 4 years

Alcohol content: 14% vol.

Tasting notes: The good late maturation gives the characteristic notes of ripe and dried fruits, such as plums and raisins. The subsequent slight oak aging gives the pleasant notes of chocolate and spices that make this wine harmonic and balanced, pleasant and mature.

Serving temperature: 18-20 °C

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About us

Company details

Our final goal is to satisfy the customers, who are at the heart of everything that the company does. Our product development is based on analysis of customer requirements and market demand.
Our network of select producers together with our team of dedicated consultants and oenologists create the most fitting products of the very highest quality.

Our oenological laboratory systematically checks and assesses quality levels to ensure that they comply with our company standards and agreements.

The marketing and production units work on the design and manufacturing of a range of packaging formats to satisfy flexibly and promptly all customer requirements and needs. We can offer a broad selection of customized solutions and proposals.

A wide range of products, many of which are made with grapes from native vines ,underlines our multi-territorial approach that spans the whole of Italy, from the North to the South.
From the wines of Veneto to those of Sicily and Apulia, our selection traces out a map of Italian oenological culture and taste that reveals a shared passion.

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